Nose Dive

The ultimate guide to the smells of the universe--the ambrosial to the pungent, and everything in between--from the author of the acclaimed culinary guides On Food and Cooking and Keys to Good Cooking.From Harold McGee, James Beard Award-winning author and leading expert on the science of food and cooking, comes an extensive exploration of the awe-inspiring world of smell. In Nose Dive, McGee takes us on a sensory-filled adventure, from the sulfurous nascent earth more than f
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Technical specifications

Release dateOctober 20th 2020
LanguageEnglish
PublisherAppetite by Random House
Categories
Accessibility  No information is available regarding the accessibility of the format Paper